Here are the organic benefits of Gluten free foods

Gluten is a type of lectin, a carbohydrate-binding protein found in most grains. The problem is that some lectins mimic the glycoproteins on red blood cells, thus triggering immune reactions in sensitive individuals. The problem appears to be less with the lectins themselves than with the ability of the digestive tract to fully break down the lectin-proteins in the food.

Today, OIT.com talks about – Alcohol, Glasses, and Consumption

If you may know someone who may have a drinking problem, you can always get professional help from people who specialize in helping alcoholics get into treatment. Go to: interventiontreatmentrecovery.org for more answers. They can help now! or just call: 855-222-1101 to speak with a Clinician.

Causes of Weight Gain and Vitamin D Deficiency in Adults

Certain fish, such as salmon and tuna, offer vitamin D, as do cheese, egg yolks, and beef liver. It is also added to milk (usually synthetic D2)

Passing down a healthy lifestyle to sibilings

“As mentioned earlier, it is through epigenetics that our bodies can “quickly” adapt to environmental factors.”

Medications most likely to send you to the Hospital

“The point is that pharmaceutical medications are not the safest road to health”